Spaghetti with hotdog

Spaghetti with Hotdog


Preparation: 10 min

Cook time: 20 min


4 cups  Water

1 lb  Spaghetti (often 1 bag)

1 cup   Onions (diced)
5  Hot dogs (each cut up to 6 pieces)

2 TBLSP Tomato Paste

¼ cup  Oil

1 tsp  Salt

2 tsp  Bouillon cube powder


1- Boil water. Add Spaghetti and salt.

2- In a separate pan, add oil, diced onions. When onions are soft, add tomato paste.

3- Add Hot dogs. Mix well.

4- When spaghetti is done, drain then add into the hot dog mixture. Mix well to ensure that the new spaghetti color is uniform.


Bon Appétit!


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